How to Make Easy Golden Skillet Potatoes Breakfast Recipe

Here is How to Make Easy Golden Skillet Potatoes Breakfast Recipe

This skillet potatoes breakfast was first introduced to me by a friend. When I tasted the dish trust me, it was ”Wow”, from that moment, I seriously searched for a means to make the recipe. I prepared this yummy and delicious skillet potatoes recipe with her little illustration and a search from a blog (sisijemimah.com).
┬áMy first attempt was so amazing. Thanks, my friend and Sisi Jemimah, for introducing this recipe to me. Please don’t mind my short story. Shall we go into the recipe properly?

What is Skillet Potatoes Breakfast Recipe all About?

Skillet potatoes breakfast is another way to make your yummy potatoes in place of using an Oven; if you do not have an oven in, this method is for you.

Skillet potatoes are potatoes and bacon cooked in a skillet (pan). You can eat a full meal without asking for side dishes.

The interesting part of this meal is that you can do without bacon; this choice is mostly for those who don’t taste or eat pork meat. The ┬áBell Peppers are also optional.

Ingredients for Skillet Potatoes Breakfast Recipe

3 serving can get you with the listed ingredients

  • 6 big potatoes (Irish)
  • 200g bacon
  • 1 red bell pepper
  • 1 green pepper
  • 2 tablespoons vegetable oil
  • 1 small onion
  • 1 teaspoon paprika ( optional)
  • 3 cloves garlic, minced
  • 1 tablespoon minced ginger
  • 1 teaspoon dried thyme
  • 2 Knorr chicken cubes
  • Salt to taste

Direction on to make Skillet Potatoes Breakfast Recipe

  • firstly, wash your potatoes thoroughly, peel the back, then choppy the potatoes into small cubes.
  • Place the cubed potatoes on medium heat and cook for 5 minutes.
  • After cooking for 5 minutes, set a skillet on medium heat, transfer your chopped bacon into the cold pan, turn the heat to medium. Fry the bacon until it is fully cooked.
  • Transfer the bacon to a plate, leaving the oil in the pan.
  • Add the Vegetable Oil into the pan, then transfer the Potatoes into the Oil.
  • Leave the Potatoes to fry without stirring them around for 3-4 minutes or until they begin to brown. Check if the potatoes have softened, then add the Knorr chicken, thyme, paprika, and salt.
  • Stir and add up the potatoes and bacon; continue to cook till you get the softness.
  • Add the Onions, garlic and ginger, stir.
  • Then, add the Chopped Peppers, stir and allow to cook to soften the potatoes. Though it depends on individuals, some persons may not like it too soft. Here make your choice.

Enjoy with any side dish such as Oath.

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